ADVERSITY QOUTIENT PADA KEWIRAUSAHAAN WARUNG BAKSO DADI ARUM DI KOTA PALEMBANG

AL GIFARI, RIZKI (2021) ADVERSITY QOUTIENT PADA KEWIRAUSAHAAN WARUNG BAKSO DADI ARUM DI KOTA PALEMBANG. Undergraduate Thesis thesis, UIN RADEN FATAH PALEMBANG.

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Abstract

This study aims to describe the adversity qoutient on the entrepreneurship of Dadi Arum's meatball stall in the city of Palembang. The method used in this study is a qualitative research method with a descriptive design. The subjects in this study amounted to 2 men who are owners of a meatball stall business with the brand name Dadi Arum. Furthermore, the data collection method used interviews, observation and documentation. Meanwhile, data analysis uses data collection, data reduction/data reduction, data display and conclusions/verification. From the results above, it can be concluded that both subjects have a personality picture that continues to move forward which is classified as the climbers type. While the factors that influence the adversity quotient in these two subjects are the motivation of the family including parents who fully support the two subjects.

Item Type: Thesis (Undergraduate Thesis)
Uncontrolled Keywords: Adversity Qoutient Entrepreneurship
Subjects: Psikologi > Psikologi Islam
Divisions: Fakultas Psikologi > 73201 - Psikologi Islam
Depositing User: UPT Perpustakaan Pusat
Date Deposited: 18 Jan 2022 02:38
Last Modified: 18 Jan 2022 02:38
URI: http://repository.radenfatah.ac.id/id/eprint/19109

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