Burlian, Paisol (2014) Reformulasi Yuridis Pengaturan Produk Pangan Halal Bagi Konsumen Muslim di Indonesia. AHKAM-Jurnal Ilmu Syariah, XIV (01). pp. 43-52. ISSN 1412-4734
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JURNAL NASIONAL AKREDITASI AHKAM UIN JAKARTA.pdf Download (6MB) | Preview |
| Item Type: | Article |
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| Subjects: | 300 Ilmu sosial, Sosiologi dan Antropologi > 300 Ilmu Sosial (Umum) |
| Divisions: | ?? ejournal ?? |
| Depositing User: | UPT Perpustakaan Pusat |
| Date Deposited: | 13 Jun 2019 05:28 |
| Last Modified: | 30 Jul 2021 13:53 |
| URI: | http://repository.radenfatah.ac.id/id/eprint/4033 |
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